BreweryOpen for visits
Brasserie Galibier
Valloire, Auvergne-Rhône-Alpes, France

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What you can do when you visit
North American style BBQ
EventOn the producer's website: BBQ façon Amérique du Nord
Weekly summer BBQ event at the tap room, July to September, weather permitting.
Visits are by appointment. Check current tour availability with the producer before you travel.
Production notes
Email: [email protected]
Founded: 2010
People: Brice Le Guennec
Signature labels: Avalanche, Snowball, Alpine, Matchut
Ingredients: own water source
Method: They are brewed artisanally with spring water, barley and wheat malts, rare hops, and unique yeasts
- Restaurant
Visiting guide
Each mark is backed by a documented fact. Open one to see the source.
True makerown-water-sourceVerified
“elle utilise l’eau source du glacier de la Clapière situé au pied du Grand Galibier, le sommet de référence dans notre station de ski savoyarde.”
Source: Producer websiteView source ↗Retrieved August 10, 2026Verified
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