BreweryOpen for visits

La Soyeuse

Rontalon, Auvergne-Rhône-Alpes, France

BreweryRontalon, Auvergne-Rhône-Alpes, France

Where to find it

Course

On the producer's website: Initiation à la biérologie

Tasting

On the producer's website: Afterwork au bar de la brasserie

Tour

On the producer's website: Visite de la brasserie et dégustation

Visits are by appointment. Check current tour availability with the producer before you travel.

Founded: 2003

People: Bertrand Burcklé

Styles: blanche, ipa, blonde

Annual output: 1200 hl

Ingredients: own grain

Method: the beers from la Soyeuse are all produced on site, in Rontalon. Brewing is done by hand (or rather with a mash paddle, the "fourquet")

Each mark is backed by a documented fact. Open one to see the source.

Sustainablecertifiedorganic, farms 16 ha of certified organic landVerified
“Vous y trouverez des bières bio artisanales et locales de qualité.”
Source: Producer websiteView source ↗Retrieved July 29, 2026Verified
“la brasserie loue 16 ha de terre labellisée bio, sur les communes de Soucieu-en-Jarrest et Orlienas.”
Source: Producer websiteView source ↗Retrieved July 29, 2026Verified
True makerown-grainVerified
“aux céréales, cultivées à la brasserie, de s’exprimer au mieux”
Source: Producer websiteView source ↗Retrieved July 29, 2026Verified