BreweryOpen for visits
The Grampus Inn
Ilfracombe, South West England, United Kingdom
CC
Production notes
Styles: bitter
Method: We add our own home grown hops from the veranda to the fermenting vessel (fresh hopping), to add a lovely aroma and extra special floral notes.
Seasonal notes: Summer Opening Hours From 27th March 2026 - 1st November 2026 Monday-Saturday: 11am-Late (Food Served 12pm-3pm & 6pm-9pm) Sunday: 11am-5pm (Food Served 12pm-3pm)
- Restaurant
Where to find it
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