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Distillery

GlenWyvis Distillery

Dingwall, Highland, United Kingdom

DistilleryDingwall, Highland, United Kingdom

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Production notes

Founded year: 2015
Key people: Duncan Tait
Ingredients origin: local-grain, own-water-source
Method notes: Fermented for 120 hours and cut to an emerging GlenWyvis style in squat pot stills.

Visiting guide

Each mark is backed by a documented fact. Open one to see the source.

  • Sustainablepractisingwind energy, hydro energy, solar energy, biomass energyVerified

    “Sustainability is at our core, with wind, hydro, solar, and biomass energy powering our operations.”

    Source: Producer websiteView source ↗Retrieved July 19, 2026Verified

  • True makerlocal-grain, own-water-sourceVerified

    “Our New Make Spirit is produced using locally grown, locally malted barley and crystal clear water from the onsite borehole.”

    Source: Producer websiteView source ↗Retrieved July 19, 2026Verified

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