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Brewery

Zum Gründla

Ziegelhütten, Bavaria, Germany

BreweryZiegelhütten, Bavaria, Germany

Where to find it

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Production notes

Founded: 1810
People: Monika, Werner
Method: Brewed under the Bavarian Reinheitsgebot of 1516, then cold-fermented five to seven days at a falling fermentation temperature.
Event capacity: 100
Seasonal notes: Closed for staff holiday from August 3 to 27 (brewery open Mon-Thu 08:00-16:00 during this period).
  • Restaurant
  • Bottle shop
  • Wheelchair accessible

Visiting guide

Each mark is backed by a documented fact. Open one to see the source.

  • Heritagehistoric1810Verified

    wurde erstmals im Jahr 1810 erwähnt und ist seit dem Jahr 2003 im Besitz der Familie Pittroff

    Source: Producer websiteView sourceRetrieved July 22, 2026Verified

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